Net weight: 30 Ounces. Thanks a bunch for stopping by and sharing! After you wash the eggplant and peel and slice it, I suggest giving it a saltwater soak. Place a layer of Macabee kosher eggplant cutlets . In separate bowl, combine ricotta and seasoning. The cheese makes the breading more crunchy and tasty. Then drop in the egg wash, being sure to coat both sides. - Combine breadcrumbs and cheese in a third bowl. Eat with a couple sides (like sauted greens and potato salad). "url": "https://www.recipesfromitaly.com/breaded-eggplant-cutlets-recipe#step5", Never was able to get it the right texture and flavor I crave from restaurants. Arrange the eggplant slices in a single layer. Step 2) Meanwhile beat the eggs in a bowl with a fork and add a pinch of fine salt to taste. Dry them well with some kitchen paper. It is important to note that I absolutely love eggplant, but typically, Tony does not. Step 8: Once the slices are frozen, put them in a freezer bag or use a vacuum sealer to seal them. I review products from Trader Joes (no affiliation) and share easy recipes and cocktail ideas. Pour a layer of tomato sauce on the bottom of a baking dish. Dry them well with some kitchen paper. BOOKS, COOKS, LOOKS IS A PARTICIPANT IN THE AMAZON SERVICES LLC ASSOCIATES PROGRAM, AN AFFILIATE ADVERTISING PROGRAM DESIGNED TO PROVIDE A MEANS FOR SITES TO EARN ADVERTISING FEES BY ADVERTISING AND LINKING TO AMAZON.COM. "recipeCuisine": "Italian", Baked eggplant cutlets will only be lighter, but certainly no less delicious! 18%. I like spicy flavors so next time I may add pepper flakes or finely minced jalapeos. For 10 minutes, draw out excess moisture. Be sure to leave a rating and a comment below! Sprinkle the slices with salt and then place them in a colander. Home > Recipes > Air Fryer > Air Fryer Eggplant. Two: Place cutlets on a cookie sheet and place sheet on center rack of oven (6-8 inches from heating element). Pair with: feta, pesto, roasted red pepper. UPC: 037363983787. If you skip this then the eggplant will turn soggy instead of crispy. Peel the skin of the eggplant with a knife or peeler, and discard. "@type": "HowToStep", Save my name, email, and website in this browser for the next time I comment. Caciocavallo can be spicy or sweet, depending on the rennet. 3-lb. But if you would like to reach out to them directly and share your opinion, here is the best place to do so: https://www.traderjoes.com/contact-us/product-feedback. Im obsessed with how amazing the air fryer makes everything from burgers to vegetables and this eggplant is no exception! Sooo good. - Lightly beat eggs in a second bowl. "reviewCount": "7" Love these!! You can salt it heavily to draw the water out and once the water has been drawn out rinse the salt off. 3 Eggs whisked + 1 Tbsp Water 1 1/2 C Italian Seasoned Breadcrumbs Tablespoon Olive Oil Optional: Parmesan cheese & Mozarella Cheese after cooking Instructions Preheat Air Fryer to 400 F Wash, rinse, peel and slice eggplant into uniform pieces. If you'd like, you can also skip the salt in the breading altogether, if that tastes better to you. Now Non-GMO verified. Perfect for serving at parties. And, they tasted good. Caciocavallo also known as Provola is a seasoned spun paste cheese, typical of southern Italy and in particular of Sicily and Calabria regions. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! How far in advance can I make before cooking? I tried these a few years ago, but fried them. I like things pan-fried too; in fact, I like them too much! Hi Cas, you could combine the breading mixture ahead of time but I wouldnt recommend prepping too far in advance as the breading may get a bit soggy if on the eggplant for too long before air frying. Wow, so cool to hear they work out well baked, too! Once cooked, you can freeze them by placing them in a single layer on a baking sheet. Step 3 Sprinkle eggplant with 1/4 teaspoon salt. Does this dish re-heat well? Despite its name, its not exclusively produced on the Sila, but in many other regions of southern Italy. "text": "Grate the cheese then in a bowl mix the bread crumbs together with the grated cheese", Preheat the oven to 350F (177C). After the 3 minutes, add marinara sauce and mozzarella cheese to the top of the slices. Highlights. Place on a baking sheet lined with parchment paper. Dominex Naples Breaded Peeled Eggplant Cutlet, 5 Pound -- 2 per case. Preheat the oven to 350 degrees F (175 degrees C). "nutrition": { Or what if you do eat chicken but dont want it?Thats where this eggplant recipe comes in. Step 1 Bread the cutlets: Place flour on a plate. Once thawed, pat the eggplant dry with a paper towel. Later, just pat dry of any excess salt and use in your recipe. i would stock up 6 pkgs ata time. By chance can you share what temperature and time you put them in for? Well I just love eggplant and having these recipes is very exciting and tasty. Dip in ranch dressing like an oversized nugget. Manufacturer of frozen Italian specialties including meatballs, stuffed pastas, entrees and eggplant. "Pounding a cutlet breaks down the protein fibers in the meat," explains Martinez, which, in turn, makes the meat tender. EGGPLANT CUTLETS - FROZEN EGGPLANT AND OTHER VEGGIES MEAL . Place four prepared cutlets in a single layer on the baking sheet. Crispy on the outside and tender on the inside, its perfect for snacking or dipping! Ever have the eggplant parmigiana at the Olive Garden? cold water, lemon, pine nuts, eggplant, garlic powder, plain Greek yogurt and 15 more Ratatouille KitchenAid yellow squash, sea salt, large yellow onion, eggplant, bay leaves and 7 more Start by washing 1 medium-size eggplant and cutting it into half inch slices. They are not the easiest vegetables to put by. 14 Comments. My post contains affiliate links (a.k.a.shortcuts to the products I know you are going to love and use). Cut the eggplant lengthwise into -inch-thick slices. Transfer to a separate plate. So in a large frying pan, pour all the oil. Recently moved from the rural life of Montana to the small city of Brattleboro, Vermont, Patty Woodland is navigating the urban life of sidewalks and neighbors once again. I've eaten got a killer eggplant parmesan recipe. So next time perhaps I will try to drain the eggplant slices without sprinkling them with salt, unless there is a salt-free method that will drain the eggplant slices. These are best served hot. Ive created over 270+ recipes for a major appliance brand, and Ive learned lots! In a shallow bowl, beat eggs with a fork. of salt on each half, and left at room temperature (approx 65 degrees) for five hours. Would you refry or is there enough oil they could be done on a baking sheet? Your email address will not be published. Breaded Eggplant Cutlets. Of course, we already know that eggplant loves being breaded and fried. Air Fry up a batch of eggplant for a fun snack or a great side dish! It makes the panko crunchy when baked. Not affiliated with Trader Joe's. While a pound might sound like a lot, I assure you this will not be enough to make a tray of eggplant parm. Add frozen eggplant cutlet and brown 1-1/2 to 2 minutes, turn to brown both sides. Line a rimmed sheet pan with paper or kitchen towels. Keep the cooked cutlets warm in a hot oven while you continue to cook all of the eggplant slices. "text": "Meanwhile beat the eggs in a bowl with a fork and add a pinch of fine salt to taste. Return to the oven and bake for 10 more minutes. Can you cook eggplant parmigiana from frozen? Stir to combine and let sit for five minutes. I've created over 270+ recipes for a major appliance brand, and I've learned lots! (When Ive done that before, the eggplant gets too salty, even after rinsing.) Fat. I love eggplant and this was the best I ever made. I would buy 3 or 4 pkgs at a time. Cut off the top of the eggplant. Brush each side evenly with the paprika oil. The tomato skin was too tough to chew as well. Any idea if I can swap out the flour and panko for something gluten free? Hi Elan! Preheat oven to 350 degrees. }, 2. Spray generously with cooking spray and set aside. Remove the tray after 8 minutes, then flip the eggplant over. Overall, they were tasty, well seasoned and I wouldn't hesitate on purchasing these again. Bake in the preheated oven for 10 minutes, turn and spray with cooking spray. Your email address will not be published. I wish it werent true also. Made with fresh eggplant and flavorful ingredients, our Eggplant Cutlets are perfectly breaded. The eggplant used had gone to seed, with tough skin and a odd strong tart/tangy taste (much like I'd imagine poison to taste). Combine the breadcrumbs, cornmeal and spices in a shallow bowl or plate. We love this easy Air Fryer Eggplant because it always turns out crispy for dipping but tender inside. Thanks so much. "author": { Line a baking sheet with aluminum foil; coat with about 1 teaspoon olive oil. $9.79 For each qualifying purchase we earn a small fee. "image": "https://www.recipesfromitaly.com/wp-content/uploads/2021/07/breaded-eggplant-cutlets-step-2.jpg" The b'gan company is a highly regarded food company that produces many lines of frozen kosher foods that are easily defrosted and cooked - ready for any day, any meal, any person at any time! The important thing is to get high quality cheese. The end result? Then, cut the eggplant into slices or cubes, depending on your recipe. Save time and money! Lay the rounds on a cookie sheet, and flash freeze them, or if you prefer, bread the rounds first. Bake at 200C (390 F) for about 15 minutes, turning them halfway through cooking. 5. Crunchy on the outside and soft and mellow inside, How much of a problem is it if devouring all of it is my only option? For over 30 years, chefs across the country have turned to Dominex for their fresh quality eggplant cutlet needs. As far as a replacement, I haven't found anything similar. Husband loved it. Skillet: Heat 1 Tbsp. 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