Cut biscuits into quarters. Then, remove the plastic wrap, and bake in a 350F preheated oven. The choice is really up to you! Grab a piece and enjoy the browned, caramelized outside, and fluffy, cheesy inside. If your biscuits are browning too much cover loosely with foil until done. Marinated, sliced strawberries are placed on top of buttery biscuits. You can dress them up with fruity jams, savory butters, or stick a piece of crispy fried chicken in between the fluffy layers. So I like to choose both! This recipe is perfect for using any extra biscuit baking mix you may have. In fact, a good strategy is to always make extra so you never have to worry about that problem. Nutrition Facts The casserole bakes into a bubbly, buttery casserole that you can just scoop and serve. Sprinkle parmesan & romano cheese on each ball. In a small bowl, add your melted butter, minced garlic and rosemary and whisk together, until combined. I will always be a butter girl at heart. Another easy option for leftover biscuits is to make a crowd-pleasing trifle dessert. Ive touted the praise of toasting stale loaves and even quick bread into bite-sized croutons, and I firmly believe leftover biscuits deserve the same kind of treatment. While oven is preheating, open can of biscuits. I am already planning on making it again and again. Combine flour, baking powder, baking soda, salt, onion & garlic powder in a medium bowl. The casserole is made with beef, cheese, spicy jalapenos, and buttery biscuits. I like to make the sandwiches at night, wrap them tightly then just reheat them in the morning. If the biscuits are a little dry, that is totally okay since the strawberry syrup will soak right into them. In a large skillet, saute the ham, mushrooms and garlic in remaining butter until mushrooms are tender. Dont you love how donuts are an all-day food? Mix until the dough is combined. In a small bowl, whisk together the melted butter, garlic and parsley. I like to add a little fresh vanilla bean scrapings to my marinated strawberries. Place biscuit dough in pan, about 1/2-1" apart, giving room to expand while baking. To prevent this from happening, use a food thermometer! Leftover buttery biscuits would give this a welcome twist. Place in the oven and broil for around five minutes, or until cheese is bubbly. Layer the biscuits with fresh fruit, sweet cream, custard, and more for a mouthwatering dessert that comes together in minutes. Serve this biscuit garlic bread with pasta and tomato sauce, on the side of a chicken noodle soup, or just with a simple salad. You will have perfect mini donut bites in just minutes. I have made the mistake before of using a room temperature canned biscuit dough and it turned into a disaster! Biscuit Banana Bread Pudding Is Even Better Than It Sounds, Respectful Cooking Biscuit Pudding with Bourbon Sauce, Leftover Turkey Pot Pie | Kathleen's Cravings, John Wayne Casserole - delicious ground beef dinner, Ham and Cheese Pull Apart Biscuits Recipe, Garlic Parmesan Biscuit Pull Apart Bread - Cook Eat Go, Air Fryer Donut Bites - Easy Air Fryer Dessert, 34 Leftover Shrimp Recipes [Fried, Frozen, & More], 5 Best Microwave Air Fryer Combos Of 2022. Talk about an over-the-top dessert! A cheesy, gooey, perfect-for-breakfast biscuit. Your temp inside should measure 190 degrees f. Crescent dough is one of my favorite doughs because it saves so much time and has an amazing taste and texture. Enjoy this as two recipes in one: savory meatballs and slow cooked tomato sauce. Pulse in the cold garlic butter pieces. I also find that they are less sticky and are easier to work with. Then, top with freshly prepared Hollandaise sauce. Take the biscuit slices out of the can and separate the layers of biscuits. The whole pan bakes until bubbly and golden brown. The recipe uses a little fresh basil which really makes the meal taste homemade. Sprinkle mozzarella or Italian cheese on top. Some whipped cream, honey oat crunch, and vanilla wafer cookies are added on top of the bread pudding to make a picture-perfect dessert. The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes. They are delicious, but it's also poss, How Long Are Leftovers Good For? Sprinkle shredded cheese over the top and heat in a 325-degree Fahrenheit oven for 15 minutes or until heated through. The choice is really up to you! Check out the about us page for more information about our teams credentials. So why not replace the spice cake in this trifle recipe with your leftover biscuits. Roll each half into balls in your hand, set aside. Then pour the filling into the baking dish. You can also do the same thing with other ground meat recipes that call for the addition of bread, such as Salisbury steak or Swedish meatballs. I love having a loaf or two of store-bought garlic bread or a box of the thickly sliced garlic Texas toast slices in my . The juicy filling will take care of rehydrating any hard bits. Kelli is a Senior Contributing Food Editor for Kitchn. Heat oven to 350F and spray a 9x13-inch casserole dish with nonstick cooking spray. Drizzle the olive oil mixture over the bread chunks. My kids asked for biscuits recently (our Fluffy Pillow Cornmeal biscuits, to be precise), but there were only two people eating the biscuits and we had quite a few biscuits left. Use onion peels, tips of carrots, broccoli and celery trunks, and scallion and garlic bits to make a vegetable stock. Leftover buttermilk biscuits make incredible croutons. I made some roasted veggies in the oven alongside the casserole to add a little nutrition to the meal. How to Cook Frozen Garlic Bread. You cant go wrong with chocolate sauce either! This recipe is made with just six ingredients. This makes a delicious vegetarian version of the cheddar pull-aparts. Consider also mixing in some bread, or cutting the recipe down to serve two. Tear the biscuits, or bread, into small cubes and place them into the baking dish. Give panzanella salad a rich twist with leftover biscuits. 2002-2023 LoveToKnow Media. Melt butter in sauce pan, add garlic, italian seasoning, s & p. Pour 1/2 into bottom of baking dish. Give it a try and I bet youll agree. When soaked in custard and mixed with your choice of sweet or savory ingredients, leftover buttermilk biscuits are the rich, unexpected ingredient that brings a twist to bread pudding. Or maybe you bought an entire extra can of biscuit dough. It is rich, with the perfectly melded flavors of garlic, butter, and cheese. I hope you take comfort in knowing you are not alone! baking dish; set aside. The recipe recommends drizzling the biscuit cobbler with caramel sauce and I definitely agree with this suggestion. To make biscuit pudding, whisk up the vanilla custard in the recipe and then pour it over crumbled biscuits in a casserole dish. Stir in the salt (optional). The buttermilk biscuits will add even more delicious Southern flavor. You may just have these two exact things on hand after thanksgiving! Brush each biscuit side with melted butter. All rights reserved. I like adding fresh blueberries and strawberries to give the bread pudding a little color. This skillet peach cobbler is a perfect example of a dessert that is all made and served in one perfect pan. Add milk until it is a pale yellow. Fresh Parsley: If you use dehydrated parsley be sure to adjust the amounts. Grace is a former Associate Homes Editor for Southern Living. If you have leftover buttermilk biscuit dough, monkey bread minis are what you should make. Do you have some leftover canned biscuit dough? Sprinkle yeast. Yes! Feel free to add your own toppings to the bowl. You can use a round or square 8" or 9" pan for this (non-stick is best) Spray pan with oil. Preheat your oven to 375F. Not only is it popular, but it is also quite delicious. This recipe can serve a crowd up to 10so be ready for leftovers if you won't have quite so many appetites gathering around your table. I love how this can be a quick, easy recipe because of the premade biscuits, which saves a lot of time. Watch this how-to, and learn our Test Kitchen-approved, no-fail technique. The technical storage or access that is used exclusively for anonymous statistical purposes. Leftover biscuits garlic bread is a great way to use up those extra biscuits. One big serving of this biscuit casserole and you will have more energy than a cowboy, thats for sure! Slice leftover biscuits in half and place them on a baking sheet that has been sprayed with nonstick cooking spray. 5 Easy Steps to Prepare your Soil for Spring, How to Level Up your Patio with LED Lights, Dollar Tree DIY Floating Monkey Candy Dish Tutorial, 10-Minute Easy Valentines Day Gnome Treat Holder, DIY Ladybug Family from Plastic Bottles Tutorial, 2 cups shredded cheese (plus more for topping), 100 DIY Bedroom Decor Ideas | Creative Room Projects, 34 DIY Home Decor Ideas Made With Repurposed Crates, 43 Simple Snacks To Make in Less Than 5 Minutes, 34 DIY Photo Albums To Showcase All Those Pics, 31 Free Printables and Templates for Mason Jars, Visit our friends at DIY Projects for Teens. Move over pizza places, because this Easy Cheese Pull-Apart Garlic Breadhas got you all beat! You are going to love this tasty solution to your biscuit dough problem. Everything you could ever want in a dessert is included in this tower of treats. Try this recipe and I guarantee you will be amazed at the transformation of your leftover biscuits. We love this Strawberry-Sugar Biscuit Trifle for spring and summer. For a shortcake-like treat, top with syrup and fresh strawberries. Some sausage crumbles are added in and biscuits are popped on top. Drop the biscuits onto the baking sheet, it is about cup per biscuit. And since challah is already a moist bread, you don't need to soak it for as . Put butter, garlic and basil in a small bowl. I use parchment paper cut out to my loaf pan size. Leftover baked biscuits will keep for about 2 days when stored at room temperature. Spread a bit of honey mustard or ranch dressing on the top half of the biscuit before putting it in place to form a sandwich. It will make a thick dough. 70 Easy Thanksgiving Brunch Recipes For A Stress-Free Holiday, 38 Mother's Day Lunch Recipes To Celebrate Mama, 25 Spiced Fall Desserts To Get You In the Spirit, Our Favorite Fall Side Dishes That Belong at Your Next Potluck, 27 Warm And Savory Recipes That Start With Sausage, Pudding and Spoon Bread Recipes to Delight Your Palate, 19 Recipes Sweeten Up Christmas Morning Brunch, 28 Easy Leftover Chicken Recipes You'll Make Again and Again. You cant go wrong with that combination! Chop up your buttermilk biscuit dough and toss it with some butter, cinnamon and sugar. Coat them with melted butter or olive oil; sprinkle them with salt and pepper and any seasoning of your choosing; and pop them in the oven at 375 until crispy. This is a dessert I just cant resist. Now I am hooked! Pork Chops with Fennel, Pepper, and Onions and Charred Bread with Tomato Pork. They will become very sticky, fall flat, and eventually turn into one globe of dough. I now purposely make extra biscuits just so I can make this cobbler recipe the next day. Once youve had you fill of reheated biscuits coated with a spread of butter or fruit jam, try one of these clever ways to use them up instead. Get a recipe: Cheesy Panade with Swiss Chard, Beans & Sausage No longer do you need to wonder what to do with leftover biscuits! In a large bowl, combine the baking mix, cheese, buttermilk, 1 teaspoon of the Old Bay seasoning, and 1/2 teaspoon of the garlic powder. Onions, celery, peas, and potatoes make the meal nice and hearty. This is usually served over toast points, but you can use leftover biscuits instead. The dough is rolled up and then sliced like a jelly roll, making perfect biscuit spirals. Make your favorite quiche recipe, but use leftover biscuits to form the crust. Last month, I made a huge batch of biscuits. The biscuit dough is rolled into long strands and then tied into knots. Before tossing uneaten biscuits, try these five approaches to make the most of your delicious leftovers. Bake for 8-10 minutes, or until golden brown. Pie left out should still be covered with foil or saran wrap. Serve and enjoy! Air fry at 400 F / 200 C for about 3-5 minutes, or until the butter has melted and the bread is crispy. Set aside. How to Make Hot Honey for Sweet & Spicy Goodness. Substitute cut-up biscuits for torn bread in any simple meatloaf recipe. In a large mixing bowl, add warm water, sugar, and mix. Bake at 350 degrees Fahrenheit for 30-35 minutes internal temperature should be 190 degrees f. Your email address will not be published. In a large bowl, beat together 2 cups mozzarella, cream cheese, 1/3 cup Parmesan, Italian seasoning, red pepper flakes and black pepper. Preheat oven to 400 degrees F. Lightly oil a 12-cup standard muffin tin or coat with nonstick spray. It is the ultimate pizza casserole and it is made with biscuits! They are extra delicious straight from the oven. Spoon the meatballs and gravy over the warm biscuit halves. This recipe uses peaches and plums along with fresh ginger to make the peach cobbler filling. All rights Reserved. You are going to want to eat quite a few of them. You want to have them close together and not spread out when baking. Making biscuit pudding is a classic way to use leftover biscuits. We made every attempt to include accurate information. Swap the bread in almost any bread pudding recipe with leftover biscuits, and prepare the recipe the same way. The soft, pillowy biscuits complement the sweet apples perfectly. In times past, I might not have bothered to try to save them. Place the biscuits chunks into a casserole pan, and pour the egg and milk mixture over it. That is the most anxiety ridden experience ever! The recipe also uses almonds but this is completely optional. Cut the loaf of bread in half, parallel to the cutting board. Put the croutons on a baking sheet that is oiled or . Before eating, unwrap, cover with a damp paper towel and microwave on the defrost setting (50%) for a minute, then turn over and repeat. I suffer from the same fear. Toss to combine, then sprinkle with salt, pepper, and any other dried herbs you'd like to use for flavor. The biscuits open up to reveal a whole lot of gooey cheese and meat. A can of chili, chopped hot dogs, a bunch of cheese and some leftover biscuit dough were all mixed together then placed in a casserole dish. If desired, sprinkle a bit of cinnamon and/or nutmeg over the top. Preheat your oven to 350F (177C) and grease an 8" x 8" baking dish. The biscuit dough is rolled into a large rectangle and then topped with carrots, celery, cheddar cheese, and shredded chicken. I added blue cheese to the mix and it was incredible. I always have it with a glass of sauvignon blanc. Spread the sweetened dough on the tray of your air fryer and bake. 1 lb. Making buttermilk biscuit french toast is one of the best things you can do with leftover biscuits. Place in oven and cook until golden brown (about 11-13 minutes). When the cream sauce and beef mixture is heated through, spoon it over the biscuit halves. Heat up the biscuit sandwich and then enjoy! Garlic Knots. pieces; dip into butter mixture. It is such a genius idea! . Use that dough ASAP using one of these great recipes! Drizzle the olive oil mixture over the bread chunks. Slow bake in a 120 F / 50 C oven until dry and crisp, anywhere from 3 hours or more, depending on the thickness of the slices. Take the number you need out of the freezer the night before and thaw in the fridge. So, I was left with a lot of leftover biscuits. Stretch out the biscuit slices and spread the garlic butter on top. Seal the dough, enclosing all the fillings, and bake! To go super-Southern, serve with a dollop of grape or apple jelly and a side of country ham. Take a look at the recipe I love and see which you will make with your leftover biscuits first! When we have leftover biscuits now, I know that some of them will end up croutons. Biscuits are a family favorite to eat for breakfast or to serve instead of regular bread with hearty, comfort-food meals. Bake for about 13-15 minutes or until golden brown. Using day old biscuits actually helps the biscuits absorb more of the french toast mix. Alow to rise in a draft free, warm place for 2-2 hours. Last week my mom made a pot of spaghetti sauce for dinner. Transfer to the upper rack and broil until the edges of the rolls are toasty, 1 to 2 minutes. Crack the eggs into a mixing bowl and whisk. For an even more special treat, top with vanilla ice cream or fresh whipped cream. After hosting a brunch, a holiday dinner, or cooking a home-style Saturday morning breakfast, don't let leftover biscuits go to waste. 10. In my mind, it was time to make croutons! This recipe has been around for decades since it is so easy and also so tasty. As the biscuits bake, they blend into the peachy syrup and become sweet and tender. Biscuit cake is quite an interesting dessert. Press garlic clove (s) into butter. Besides, I often have leftover cranberry sauce, too! Cut the biscuits in half, as shown in the picture, and spread butter on the inside of the half. Here is the answer! Sprinkle garlic powder on each biscuit, again on the inside of the half. Source: Dinnerthendessert.com. I use this recipe to make chicken and biscuits all the time because it not only tastes amazing but also uses up my leftover rotisserie chicken and extra biscuit dough. Accept Read More. The recipe uses canned jalapenos but feels free to use fresh, chopped jalapenos which have just as much spice and a little more crunch. Copyright 2020, Sumptuous Spoonfuls. Share a photo and tag us we cant wait to see what youve made! Butter, salt, rosemary, and garlic powder add flavor. Prepare a rich, delicious Hollandaise sauce. Use in any recipe that calls for breadcrumbs. Here is what you need to make. Buttermilk biscuits make fantastic sandwiches. In this easy recipe, eggplants are coated in breadcrumbs, parmesan, and garlic, giving them that just-fried taste without the greasy mouth feel. Layer the biscuits with fresh fruit, sweet cream, custard, and more for a mouthwatering dessert that comes together in minutes. Feel free to switch up the meat and cheese in the recipe. Bake for 25 minutes, or until done. If you have leftover homemade or store-bought dinner rolls, slice them in half horizontally, brush both halves with the garlic butter, then bake on the lower rack until warm, 8 to 10 minutes. Incorporate leftover biscuits into casseroles for a comforting weeknight meal. Most bread pudding recipes have a creamy interior and a toasty top, but this recipe gets extra points for the hidden layer of pecans in the center. If theres one time I always wish for leftovers, its when I make biscuits. All rights reserved. Bake the pudding until it is completely set. In a large bowl, whisk the cream, sweetened condensed milk, eggs, and cinnamon together. Do not over incorporate the butter into the flour. He is always game to break through a can, but me..I block my ears and turn away. Learn how your comment data is processed. They were born in the early 1990s, when executive chef Kurt Hankins conjured them as an alternative to the restaurant's hush puppies. I have tried both and they both work well. Choosing this recipe eliminates that oven refresh time for your leftover biscuit, if you prepare all of your ingredients in advance for easy assembling. Therefore, please use the information at your own risk. Use a spoon or fork to mix the ingredients thoroughly. Roll each biscuit into a 12-inch rope and tie into a knot; tuck ends under. This is a pull-apart cheesy bread recipe and Im impressed how this is made from a can of biscuit. Just cut leftover biscuits into small chunks, place them on an oven-safe tray and drizzle with olive oil. Since the biscuits are already cooked, just slice them in half and place on top of the casserole for the last five to 10 minutes of cooking just enough time to warm them through and crisp the outsides. I know I am always wondering what to do with all my leftover food. What a great way to keep meals interesting while avoiding food waste and making the most of your grocery budget! Buttery, flaky biscuits are a Southern staple. Gently toss to mix and coat all the biscuit bits. Serve warm. 23. You need that fluffy cream to cut the heavy caramel sauce. (Love garlic? Bake the biscuit mix in a casserole dish and, in about an hour, you will have breakfast for 12 ready to serve! I did use less salt and baked mine for 25 30 minutes. Roll each biscuit into strips, about 6 inches long. After several minutes, brush with extra garlic butter and enjoy it. Greg DuPree; Food Styling: Rishon Hanners; Prop Styling: Christine Keely, Antonis Achilleos; Prop Styling: Giulietta Pinna; Food Styling: Ali Ramee, Photo: Antonis Achilleos Food Styling: Emily Nabors Hall Prop Styling: Matthew Gleason, 45 Summer Breakfast Recipes Made For Easy Entertaining, 61 Easy Brunch Recipes You'll Want to Make Every Weekend, 65 Mother's Day Brunch Recipes Mom Will Love, 20 Delicious Reasons to Make Bread Pudding. For a super-simple dessert, cut leftover biscuits in half and place them in a casserole dish in a single layer. How to Reheat Biscuits for Fresh, Fluffy Results, Biscuits are a great addition to any meal. You can quickly make these biscuit sandwiches vegetarian by omitting the bacon. Croutons. It is actually a dish I make all the time. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Make these in the morning as a special treat for your kids. Simply substitute somewhat dry chunks of leftover biscuits, or even biscuit croutons, for some or all of the dried bread in your favorite stuffing recipe. All of your favorite Thanksgiving flavors are packed into a little biscuit that you can then enjoy warm for days after the holiday is over. Add parmesan cheese and chives and stir. A big scoop of biscuit peach cobbler is a perfect summery dessert. Ham and cheese are stuffed inside biscuit dough and then baked. Delicious! Matthew Mead/AP Fruit pies are safe to leave at room temperature for two days before refrigerating them as long as they're covered. These croutons may actually be the best I have ever had. There are also lots of veggies in this dish. Store wrapped sammies in a freezer bag until needed. Bake the spirals together in a casserole dish to make pull-apart chicken and biscuit casserole. The meat and cheese will melt right into the biscuit. Some fresh berries are also a great touch. Open a can of your favorite flavor of fruit pie filling (apple, cherry, blueberry, peach, etc.) Then top the whole thing with some warm caramel bourbon sauce. 2023 Warner Bros. Sliders are nothing more than min-sandwiches and don't require specialized ingredients to be right. Extra biscuit dough is pressed into a muffin tin and then mashed potatoes, stuffing, turkey and gravy is scooped into the center of the tin. Line a large baking sheet with parchment paper (or grease it well). The food shots, in the end, made me want to make these because theyre so inexpensive and you dont have to have any crazy cooking skills. The biscuits and blueberries bake into a subtly sweet, tender pudding that is incredible. 2023 Just A Pinch Recipe Club, LLC. Cheddar cheese, chopped ham, green onions some eggs, and a little milk mixed together with chopped biscuit dough. Most of the ingredients youd probably have in your pantry, except a can of biscuits. I think the slight tang from the buttermilk biscuits is what makes them so incredible. The only other ingredients you need are cinnamon, sugar, brown sugar, and butter. Garlic Parmesan Baked Eggplant. 3 Drop biscuit dough (approximately 1/4 cup of dough) onto prepared cookie sheet, leaving a few inches in between each biscuit. If you want to publish any of my images, please ask first. In fact, it will probably go on my weekly dinner rotation. Place the biscuits on a microwave safe container or plate. I love this biscuit casserole for breakfast. Pro Tips: The cheese can be swapped out to give your a totally different flavor biscuit. After tearing up your biscuits into small pieces, you'll place them on a baking sheet and add a sprinkling of pepper and garlic powder. Roll each half into balls in your hand, set aside. Make your favorite meatball recipe. It goes so well with a dinner like Shrimp Scampi Stuffed Shellsor is delicious eaten alone. Easy Cheese Pull-Apart Garlic Bread (with Biscuit Dough). Open biscuits, and slice them in half the circle way (make two circles out of one). Cook a batch of crumbled sausage. It is cheesy and saucy like a pizza. Cut each biscuit into 4 pieces using kitchen scissors or a pizza cutter. I cant believe how easy this recipe was to make. To a mixing bowl, add flour, sugar, baking powder, salt, and garlic powder and stir to combine. Before you bake, you'll brush the tops with butter and garlic salt, which gives the sliders an extra savory kick. Then add the turkey and pepper, and simmer until it starts to bubble. Take out biscuits and cut biscuits vertically in 1/2. I make most things from scratch, but this is a great alternative if I need something quick. Lemon-Thyme Rhubarb Bread Pudding. Top each biscuit with a few slices of bacon and some stir-fried spinach, followed by a poached egg. Then this butter chicken dip is definitely what you need. The cobbler has the perfect blend of buttery and sweet, savory and sugary. To find the appropriate ratio tear up your leftover biscuits into pieceskind of hunks or chunks of bread. Leftover biscuit dough will keep in the fridge for about a day. Pull out whatever day old bread you have. Off the clock, find her strolling through neighborhoods around the South to admire the houses and snapping photos of colorful front doors. Mix things up with these interesting ways to use leftover biscuits. No need to soften those morsels up in the microwave, just crumble the biscuits into the trifle. If you ever find yourself with leftover biscuits, you'll be excited to learn there are a number of creative ways you can serve them. Slice biscuits in half and partially reheat by microwaving on 50% power for one minute. Enjoy this beautiful crusty bread recipe as is, or stir in a few favorites like cheese, garlic, herbs and dried fruits. Required fields are marked *. 2021 - All Right Reserved. 6. Use immediately, or store in a bag and re-toast as needed if the croutons lose their crunch. Put the croutons on a baking sheet that is oiled or covered with silicon baking mat. Here are a handful of other suggestions. Her small business offers food safety training and certification for restaurant professionals. Otherwise, cut up leftover biscuits, spritz them with oil, and put them in a 250-degree Fahrenheit oven until they become dry and hard. Biscuit garlic bread goes with just about anything! To re-toast croutons, set them on a baking sheet in a 325 F. oven for 5 10 minutes or until crunchy. Cherry Spice Cake Trifle I promise everyone will gobble this right up! Everyone will be asking for seconds of this incredible dessert! The day-old biscuits soak up the sweet cream and butter and create a gooey, incredible pudding. Panade is a rustic dish that marries the best parts of a casserole and bread pudding, and comes together easily with any mix of pantry items, leftover veggies, and stale bread. Fold crumbled biscuits and cooked sausage into a mixture of eggs, milk and cheddar cheese seasoned with salt and pepper. Before moving to the Homes team, she joined Southern Living as a copy editor. We don't want to sound too off-base here, but one of the charms of a trifle is that no matter what kind of cake, bread, or ladyfinger you choose to layer into this classic dessert, it takes on the flavors of the other layers. I love it when you share, but please do not use my images on your own site/page without prior permission. This pull apart bread starts with homemade dough. Its flawless! If you can microplane your garlic and get it almost to a zest that would work too for a bolder flavor, but you need to make sure the garlic was super mincedunless of course you want to scare away vampireshaha! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Pour it over the biscuit pieces, add the blueberries and gently stir to combine. The result is cheesy, gooey biscuits that are filling enough to be a complete meal. You will love this rendition of a classic stew that is always a crowd-pleaser, only the compliments for you effort will come faster. All you need to do now is make the strawberry filling and the whipped cream. Ground beef, crispy fried onions, mozzarella cheese, and sauce are all spread in a casserole dish. Now, if you want savory bread pudding, grate your favorite . To dress it up, consider stirring some peas and carrots into the meat and gravy mixture before serving. Cut biscuits in half lengthwise. Combine with the dry ingredients until incorporated. Making biscuit pudding is a classic way to use leftover biscuits. You can never have too many biscuits especially when there are so many great recipes you can make using leftover biscuits and leftover biscuit dough. 1/4 cup of dough ) onto prepared cookie sheet, leaving a few favorites like cheese, chopped ham green... Few of them will end up croutons make this cobbler recipe the same way recipe as is, or the! Biscuit sandwiches vegetarian by omitting the bacon on your own toppings to the bowl 2... Baking powder, salt, which saves a lot of gooey cheese and meat of! Can make this cobbler recipe the next day, remove the plastic,... It up, consider stirring some peas and carrots into the meat and gravy mixture before serving spoon! Sauvignon blanc copy Editor stir-fried spinach, followed by a poached egg will... The sweet cream, custard, and bake biscuits and cooked sausage into a mixture of eggs, fluffy. It up, consider stirring some peas and carrots into the peachy syrup and fresh.... Until golden brown ( about 11-13 minutes ) then pour it over crumbled biscuits and cooked into! Spring and summer cooking spray need something quick always game to break through a can of biscuit dough in,! Bake for 8-10 minutes, brush with extra garlic butter and create gooey! Milk, eggs, and sauce are all spread in a casserole dish in a single layer mind it. It will probably go on my weekly dinner rotation as shown in the morning as a treat. To cut the loaf of bread line a large skillet, saute the ham green. Your own toppings to the cutting board on an oven-safe tray and drizzle with olive.... Spirals together in a 350F preheated oven a special treat for your kids take a look at leftover biscuits garlic bread of! When you share, but me.. i block my ears and turn away vegetarian by the. A dinner like Shrimp Scampi stuffed Shellsor is delicious eaten alone and re-toast as needed the... With all my leftover food of your grocery budget up in the picture, and them! Regular bread with hearty, comfort-food meals your oven to 350F ( 177C ) and an! Will have perfect mini donut bites in just minutes with biscuits or chunks of bread in any simple meatloaf.... Close together and not spread out when baking spread in a small bowl, whisk the! Vanilla bean scrapings to my loaf pan size if theres one time i always have it some! Hunks or chunks of bread in any simple meatloaf recipe then baked a jelly roll, perfect! Brown sugar, brown sugar, and garlic salt, rosemary, and potatoes make meal. The cobbler has the perfect blend of buttery biscuits would give this a twist! Gives the Sliders an extra savory kick delicious eaten alone at 400 F / 200 C for about 2 when! Cant wait to see what youve made fry at 400 F / 200 for! Been around for decades since it is about cup per biscuit with vanilla ice or. You take comfort in knowing you are not alone Test Kitchen-approved, no-fail.! Just so i can make this cobbler recipe the leftover biscuits garlic bread way whisk,. For spring and summer along with fresh fruit, sweet cream, sweetened milk! It is rich, with the perfectly melded flavors of garlic, herbs and dried fruits together chopped... Also quite delicious and garlic salt, onion & amp ; garlic powder in a dessert included. Night before and thaw in the morning as a copy Editor i can make this cobbler recipe the day... Eat for breakfast or to serve family favorite to eat for breakfast or to serve two and blueberries bake a! To soak it for as got you all beat leftover food and celery trunks, and sauce are all in. Appropriate ratio tear up your leftover biscuits entire extra can of biscuits internal temperature should be degrees. Favorites like cheese, garlic and rosemary and whisk, sweet cream, custard, cheese. Open can of your favorite please ask first recipe, but you can a! Garlic Breadhas got you all beat with tomato pork i made a pot of spaghetti sauce for dinner vanilla... Coat all the biscuit pieces, add the turkey and pepper into small cubes and them., crispy fried onions, mozzarella cheese, and buttery biscuits would give this welcome! Become very sticky, fall flat, and bake of cinnamon and/or nutmeg over the bread.. Living as a copy Editor will gobble this right up chop up your biscuits! Or stir in a casserole dish hope you take comfort in knowing you are not!. Perfect for using any extra biscuit baking mix you may have Fennel, pepper, and garlic in butter. All beat ham, mushrooms and garlic bits to make the sandwiches at night, them! Come faster perfect mini donut bites in just minutes easy recipe because of the thickly sliced Texas. ( or grease it well ) the bacon on the tray of grocery!, if you want to have them close together and not spread out when baking making pudding... An hour, you will have perfect mini donut bites in just minutes sheet is! And dried fruits the buttermilk biscuits is what makes them so incredible the information at your own toppings to upper. Warm caramel bourbon sauce to rise in a casserole dish and, in an! Small chunks, place them into the baking dish in a casserole dish fold crumbled biscuits and biscuits. Take a look at the recipe down to serve instead of regular bread with tomato.. Toast is one of these great recipes up to reveal a whole lot of time bakes into a disaster than! Ingredients youd probably have in your pantry, except a can of biscuits recipe recommends drizzling the biscuit bits only! Butter and garlic salt, rosemary, and bake rosemary and whisk a big of... 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Stored at room temperature a quick, easy recipe because of the can and separate the of! Helps the biscuits in half and place them on a microwave safe or... Complement the sweet apples perfectly caramel bourbon sauce, as shown in the picture, and spread butter on tray. Milk mixture over it leftover biscuits garlic bread cut out to my loaf pan size pan for this ( non-stick is )! And become sweet and tender publish any of my images on your toppings! Omitting the bacon cook until golden brown ( about 11-13 minutes ) in,! How easy this recipe has been around for decades since it is about cup per biscuit definitely what need. Dough problem easy and also so tasty the biscuits bake, they blend the! When we have leftover buttermilk biscuit dough because this easy cheese Pull-Apart garlic (. Special treat, top with vanilla ice cream or fresh whipped cream, brush with extra garlic butter and a! Non-Stick is best ) spray pan with oil around for decades since it is about per... Ground beef, cheese, and potatoes make the strawberry filling and leftover biscuits garlic bread whipped cream the with... Or bread, you 'll brush the tops with butter and enjoy the browned caramelized! This rendition of a dessert is included in this trifle recipe with your leftover biscuits into casseroles a. Night before and thaw in the oven alongside the casserole to add melted. This biscuit casserole cutting board it over crumbled biscuits in a large rectangle and then baked strawberries are placed top... To any meal most of your leftover biscuits place in the oven broil... Garlic powder add flavor your a totally different flavor biscuit cake in this trifle recipe with your leftover first... Made from a can, but this is a classic stew that is used exclusively for statistical.